No more 'superbugs'? Maple syrup extract enhances antibiotic action

Antibiotics save lives, but there is a downside to their ubiquity. High doses can kill healthy cells along with bacteria, while also spurring the creation of ‘superbugs’ that don’t respond to known antibiotics. Now, researchers report a natural way that could reduce antibiotic use without sacrificing health: a maple syrup extract that increases the potency of these medicines. They present their work today at the 253rd National Meeting & Exposition of the American Chemical Society.
Go to Source